Evaluation
1. In the evaluation data and information are generated by the use of qualitative and quantitative parameters related to the components of income, biotic, abiotic, and others, resulting from the interaction of genotype with the environment (Morales, 1988; COSTA, 1999) cited in Costa et al. 2007). 2. Product evaluation is a process of methodicobservation method of the product´s development under the influence of the research environment. It is the observation of the access interacting with the environment, how it behaves when changing the environmental conditions that are variants in different observations (new reviews).
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References
COSTA, I. R. S.; CASHEW, E. V. M., MONTEIRO, J. S., Hiraga, G. O., Alves, P. P. F. Documentation of genetic resources and computerization. In. NASS, L. L. (Ed). Plant genetic resources. Brasília, DF. Embrapa Genetic Resources and Biotechnology, 2007. p. 610-620.
